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The Right Headspace
View recipe: The Right HeadspaceKids, sometimes you’re in the right headspace and things just start working. I had this week off as part of my paternity leave. I spent most of the week just cooking and playing with #1. She is so close to crawling on all fours. So close! Mommy made a comment that I didn’t decide to…
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Put The Lid On!
View recipe: Put The Lid On!Kids, as Niece #1 constantly reminds me, I should be teaching you how to cook. So, here is a tip that I have “mastered” in the last few weeks. Put the lid on. Where it is useful: stir-frying Warning: I don’t actually know if this is the correct method. But it has been working for…
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It Gets Messy
View recipe: It Gets MessyKids, life gets messy. In the summer of 2026, #1 started to eat solids. She started with chicken stock, egg yolk, a rib bone, mango pit, then bone marrow, then pineapple core. I wish that I could say that I had a part in it. But, nope. It was all mommy. Mommy made the stock…
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Kids, let me tell you about how I learned to love food and cook…
About the Author
Hi, I’m Jonathan. This space is where I share my own journey: learning to love food, cooking, and other things that come with life.
Welcome — I’m so glad you’re here. Read full bio.
The Food That Made Me 